Game meat definition
Game meat means warm-blooded and cold-blooded animals, excluding fish and meat food
Game meat means the flesh, organs, or tissue of a game farm animal intended as human food; «viande de gibier»
Game meat means any edible part including offals, derived from a game carcass processed in a game packaging house, and passed by an inspector as fit for human consumption.**
More Definitions of Game meat
Game meat means the flesh and organs of animals that are not classified as “meat” in 9 C.F.R. 301.2, as adopted by reference in 18 AAC 31.011, or “poultry” in
Game meat means the edible flesh of game animals;
Game meat means warm‐blooded and cold‐blooded animals, excluding fish and meat food animals as defined by USDA, noncommercially raised and processed without continuous regulatory surveillance, including, but not limited to:
Game meat means warm-blooded and cold-blooded animals, excluding fish and meat food animals as defined by USDA, noncommercially raised and processed without continuous regulatory surveillance, including, but not limited to:
Game meat means meat that is from a game animal and that is intended for human consumption;