Bakery-Cafe Cash Flow definition
Bakery-Cafe Cash Flow means, for any specified Period, the total profit (or loss) of a Panera Bread Bakery-Cafe for such Period, net of the payments to Artisan and Panera which are described in Section 5.7 and net of such Panera Bread Bakery-Cafe's proportionate share of the Operating Fee (determined on the basis of the number of the Company's Panera Bread Bakery-Cafes then in operation), plus depreciation and amortization expense for such Period with respect to such Panera Bread Bakery-Cafe's assets, determined in accordance with generally accepted accounting principles consistently applied.