Mechanical Equipment. All mechanical equipment including dumb-waiters, elevators, escalators, freight elevators, conveyors, and their shafts and doors, located within the Premises, including electrical work for these items. Locations, size and design of roof vents, HVAC equipment, units, hoods and caps shall be approved by Landlord. Landlord reserves the right of disapproval of any equipment to be placed on the roof, provided Landlord makes a suitable substitute location available. Tenant shall install equipment at locations where structural reinforcements are provided. The roof load is to be determined by Landlord's structural engineer's load requirements. Landlord approved changes in the structure as necessary to accommodate Tenant's equipment shall be made by Landlord at Tenant's expense. Cuts, curbs and openings including any structural support and steel, shall be provided and performed by a contractor designated by Landlord at Landlord's expense. In addition, all cant strips, base furnishings and other work necessary to complete the permanent weather proofing of Landlord's roof as a result of roof cuts or openings required by Tenant shall be performed by a contractor designed by Landlord at Landlord's expense.
Appears in 3 contracts
Sources: Lease Agreement (Ark Restaurants Corp), Lease Agreement (Ark Restaurants Corp), Lease Agreement (Ark Restaurants Corp)