{"component": "clause", "props": {"groups": [{"size": 15, "snippet": "When travel begins before 6 P.M. and extends beyond 8 P.M. The driver must make application for the meal reimbursement on a form furnished by the Board and attached to each trip authorization.", "samples": [{"hash": "5WoJTk96VCV", "uri": "/contracts/5WoJTk96VCV#dinner", "label": "Collective Bargaining Agreement", "score": 26.5331954956, "published": true}, {"hash": "lCmjuu7orcS", "uri": "/contracts/lCmjuu7orcS#dinner", "label": "Collective Bargaining Agreement", "score": 25.9582481384, "published": true}, {"hash": "d7dHRjYdrcM", "uri": "/contracts/d7dHRjYdrcM#dinner", "label": "Collective Bargaining Agreement", "score": 25.138261795, "published": true}], "snippet_links": [{"key": "the-driver", "type": "definition", "offset": [59, 69]}, {"key": "meal-reimbursement", "type": "clause", "offset": [100, 118]}, {"key": "by-the-board", "type": "clause", "offset": [139, 151]}], "hash": "2dab8f0edfeb3a3058785bc5a1714748", "id": 3}, {"size": 84, "snippet": "Dinner reimbursement may be claimed only if the employee is away from his/her temporary or permanent work station in a travel status overnight or is required to remain in a travel status until after 7:00 P.M.", "samples": [{"hash": "35OlBK7GU0F", "uri": "/contracts/35OlBK7GU0F#dinner", "label": "Collective Bargaining Agreement", "score": 28.0259609222, "published": true}, {"hash": "bBoBpmSwN4A", "uri": "/contracts/bBoBpmSwN4A#dinner", "label": "General Professional Labor Agreement", "score": 27.7111644745, "published": true}, {"hash": "2tJAWcZDMWI", "uri": "/contracts/2tJAWcZDMWI#dinner", "label": "Collective Bargaining Agreement", "score": 27.2942237854, "published": true}], "snippet_links": [{"key": "the-employee", "type": "clause", "offset": [44, 56]}, {"key": "work-station", "type": "definition", "offset": [101, 113]}, {"key": "travel-status", "type": "clause", "offset": [119, 132]}], "hash": "827c104912c731f538ace0bd84892d0f", "id": 1}, {"size": 41, "snippet": "If the Company elects to furnish a dinner meal, it will be suitable and employees may choose to eat or not to eat the dinner provided by the Company. \u2022 If the employee chooses to eat the dinner provided by the company, the employee will be paid actual travel time from the time of being released from the job to the location of the Company-provided dinner. In addition, the employee will be paid a reasonable time to eat the dinner meal, not to exceed one hour, and if needed, the actual travel time to Company-provided lodging. \u2022 If the employee chooses not to eat the dinner provided by the Company, the employee will be paid actual travel time from the time of being released from the job to the location of the Company-provided lodging, 60 minutes for meal consumption, and also granted the dollar amount of the meal allowance as specified in the Labor Agreement. Extended/storm work schedules are defined as the mobilization of Ameren or contractor resources normally assigned outside the affected service territory. It is understood there will be circumstances where other arrangements to provide meals may be required. If the Company does not elect to furnish a meal, employees will be paid a meal allowance in accord with the provisions of the Labor Agreement. Employees will adhere to all special logistical arrangements of the host utility if working outside the Ameren service territory.", "samples": [{"hash": "bGhF4uB4yQc", "uri": "/contracts/bGhF4uB4yQc#dinner", "label": "Collective Bargaining Agreement", "score": 32.278968811, "published": true}, {"hash": "rLqM2t0zso", "uri": "/contracts/rLqM2t0zso#dinner", "label": "Operating Labor Agreement", "score": 32.2452735901, "published": true}, {"hash": "7LIPjD5h8x4", "uri": "/contracts/7LIPjD5h8x4#dinner", "label": "Collective Bargaining Agreement", "score": 29.5169658661, "published": true}], "snippet_links": [{"key": "employees-may", "type": "clause", "offset": [72, 85]}, {"key": "by-the-company", "type": "clause", "offset": [134, 148]}, {"key": "the-employee", "type": "clause", "offset": [155, 167]}, {"key": "employee-will", "type": "clause", "offset": [223, 236]}, {"key": "travel-time", "type": "clause", "offset": [252, 263]}, {"key": "the-job", "type": "clause", "offset": [301, 308]}, {"key": "location-of-the-company", "type": "clause", "offset": [316, 339]}, {"key": "in-addition", "type": "clause", "offset": [357, 368]}, {"key": "reasonable-time", "type": "definition", "offset": [398, 413]}, {"key": "not-to-exceed", "type": "clause", "offset": [438, 451]}, {"key": "one-hour", "type": "definition", "offset": [452, 460]}, {"key": "to-company", "type": "definition", "offset": [500, 510]}, {"key": "dollar-amount", "type": "definition", "offset": [795, 808]}, {"key": "meal-allowance", "type": "definition", "offset": [816, 830]}, {"key": "as-specified", "type": "clause", "offset": [831, 843]}, {"key": "labor-agreement", "type": "clause", "offset": [851, 866]}, {"key": "work-schedules", "type": "definition", "offset": [883, 897]}, {"key": "contractor-resources", "type": "definition", "offset": [943, 963]}, {"key": "service-territory", "type": "clause", "offset": [1003, 1020]}, {"key": "other-arrangements", "type": "definition", "offset": [1073, 1091]}, {"key": "to-provide", "type": "clause", "offset": [1092, 1102]}, {"key": "employees-will", "type": "clause", "offset": [1175, 1189]}, {"key": "the-provisions-of-the", "type": "clause", "offset": [1230, 1251]}, {"key": "adhere-to", "type": "clause", "offset": [1284, 1293]}, {"key": "host-utility", "type": "definition", "offset": [1337, 1349]}], "hash": "0b6e2af64a353aac7b1f31251436b798", "id": 2}, {"size": 9, "snippet": "Dinner reimbursement may be claimed only if the teacher is away from their temporary or permanent work station in a travel status overnight or is required to remain in a travel status until after 7:00 p.m.", "samples": [{"hash": "kJzCLxFxBvR", "uri": "/contracts/kJzCLxFxBvR#dinner", "label": "Labor Agreement", "score": 32.9988975525, "published": true}, {"hash": "2fWfes7v0Om", "uri": "/contracts/2fWfes7v0Om#dinner", "label": "Labor Agreement", "score": 31.9896697998, "published": true}, {"hash": "jNrznty5Hqq", "uri": "/contracts/jNrznty5Hqq#dinner", "label": "Labor Agreement", "score": 29.9996032715, "published": true}], "snippet_links": [{"key": "the-teacher", "type": "definition", "offset": [44, 55]}, {"key": "work-station", "type": "definition", "offset": [98, 110]}, {"key": "travel-status", "type": "clause", "offset": [116, 129]}], "hash": "7a6b8fa5b6ef31033b219b043a8c2b49", "id": 4}, {"size": 9, "snippet": "If the Company elects to furnish a dinner meal, employees may choose to eat or not to eat the dinner provided by the Company. \u2022 If the employee chooses to eat the dinner provided by the company, the employee will be paid actual travel time from the time of being released from the job to the location of the Company-provided dinner. In addition, the employee will be paid a reasonable time to eat the dinner meal, not to exceed one hour, and if needed, the actual travel time to Company-provided lodging. \u2022 If the employee chooses not to eat the dinner provided by the Company, the employee will be paid actual travel time from the time of being released from the job to the location of the Company-provided lodging, 30 minutes for meal consumption, and also granted the dollar amount of the meal allowance as specified in the Labor Agreement. It is understood there will be circumstances where other arrangements to provide meals may be required. If the Company does not elect to furnish a meal, employees will be paid a meal allowance in accord with the provisions of the Labor Agreement. Employees will adhere to all special logistical arrangements of the host utility if working outside the Ameren service territory. When employees report for overtime work more than four hours before a regular tour of duty or on the employee\u2019s \u201cSaturday\u201d or \u201cSunday\u201d or on holidays, a meal will be scheduled following the first four hours worked. Further meal periods shall be scheduled upon completion of six hours of work following each preceding meal. However, no meals will be scheduled when Saturdays or Sundays are scheduled and worked between the hours of 7:00 a.m. and 3:30 p.m. When applying the above, a minimum of eight (8) hours will constitute a scheduled Saturday or Sunday, and should inclement weather prevent work on such a scheduled day, employees will be paid the three hours minimum call out allowance or actual overtime worked, whichever is the greater. When employees report for overtime work on a normal work day and other than immediately following a regular tour of duty, if they report less than 4 or more than 1 \u00bd hours before normal starting time, breakfast and lunch will be scheduled; if employees so report 1 \u00bd hours or less before normal starting time, breakfast only will be scheduled. All time associated with eating a meal on overtime, shall be paid. The time paid for eating a meal shall not exceed one half hour. Whenever restitution is determined as the appropriate remedy in connection with overtime grievances, such restitution shall be limited to make-up overtime. Local management shall offer make-up overtime to the affected employee(s) within 30 calendar days following the decision to offer make-up overtime on a day mutually agreed to between the employee and supervision. Recognizing the responsibility to provide and maintain service to the customers, the Company and Union jointly encourage employees to respond favorably to opportunities for overtime work, particularly when the work is required to restore service or to avoid interruption of service to customers.", "samples": [{"hash": "2NbGsNhfkUb", "uri": "/contracts/2NbGsNhfkUb#dinner", "label": "Operating Labor Agreement", "score": 24.97174263, "published": true}, {"hash": "6O6o4b5cUzl", "uri": "/contracts/6O6o4b5cUzl#dinner", "label": "Operating Labor Agreement", "score": 23.3589057922, "published": true}, {"hash": "fe8gxqhT5LH", "uri": "/contracts/fe8gxqhT5LH#dinner", "label": "Operating Labor Agreement", "score": 21.3606262207, "published": true}], "snippet_links": [{"key": "employees-may", "type": "clause", "offset": [48, 61]}, {"key": "by-the-company", "type": "clause", "offset": [110, 124]}, {"key": "the-employee", "type": "clause", "offset": [131, 143]}, {"key": "employee-will", "type": 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"scheduled-day", "type": "clause", "offset": [1830, 1843]}, {"key": "call-out-allowance", "type": "clause", "offset": [1892, 1910]}, {"key": "overtime-worked", "type": "clause", "offset": [1921, 1936]}, {"key": "work-on-a", "type": "clause", "offset": [1999, 2008]}, {"key": "normal-work-day", "type": "definition", "offset": [2009, 2024]}, {"key": "normal-starting-time", "type": "clause", "offset": [2143, 2163]}, {"key": "breakfast-and-lunch", "type": "clause", "offset": [2165, 2184]}, {"key": "hours-or-less", "type": "clause", "offset": [2231, 2244]}, {"key": "associated-with", "type": "definition", "offset": [2317, 2332]}, {"key": "half-hour", "type": "definition", "offset": [2428, 2437]}, {"key": "in-connection-with", "type": "clause", "offset": [2500, 2518]}, {"key": "overtime-grievances", "type": "clause", "offset": [2519, 2538]}, {"key": "local-management", "type": "definition", "offset": [2595, 2611]}, {"key": "calendar-days", "type": "definition", "offset": [2679, 2692]}, {"key": "the-decision", "type": "clause", "offset": [2703, 2715]}, {"key": "to-offer", "type": "definition", "offset": [2716, 2724]}, {"key": "a-day", "type": "definition", "offset": [2745, 2750]}, {"key": "agreed-to", "type": "definition", "offset": [2760, 2769]}, {"key": "the-customers", "type": "clause", "offset": [2874, 2887]}, {"key": "the-work", "type": "definition", "offset": [3014, 3022]}, {"key": "interruption-of-service", "type": "clause", "offset": [3066, 3089]}], "hash": "190a3b3b68930b6c720e6336af6a0566", "id": 5}, {"size": 8, "snippet": "Dinner reimbursement may be claimed only if the nurse is away from his/her temporary or permanent work station in a travel status overnight or is required to remain in a travel status until after 7:00 p.m.", "samples": [{"hash": "bXP3ciK6J54", "uri": "/contracts/bXP3ciK6J54#dinner", "label": "Collective Bargaining Agreement", "score": 28.1765174866, "published": true}, {"hash": "kwiGTYiiIjp", "uri": "/contracts/kwiGTYiiIjp#dinner", "label": "Collective Bargaining Agreement", "score": 26.0906429291, "published": true}, {"hash": "ydzNtCB4Li", "uri": "/contracts/ydzNtCB4Li#dinner", "label": "Employment Agreement", "score": 24.6453132629, "published": true}], "snippet_links": [{"key": "work-station", "type": "definition", "offset": [98, 110]}, {"key": "travel-status", "type": "clause", "offset": [116, 129]}], "hash": "f6689608a8df94e6e9ee2d6d70b1fd8c", "id": 6}, {"size": 6, "snippet": "When travel begins before 6 p.m. and extends beyond 8 p.m., or when travel occurs during nighttime hours due to special assignment. No allowance shall be made for meals when travel is confined to the city or town of the official headquarters or immediate vicinity; except assignments of official business outside the traveler's regular place of employment if travel expenses are approved. The Chief Financial Officer shall establish a schedule for processing Class C travel subsistence payments at least on a monthly basis.", "samples": [{"hash": "jNlUnfcGimo", "uri": "/contracts/jNlUnfcGimo#dinner", "label": "Standard Contract", "score": 22.483915329, "published": true}, {"hash": "fE67MXJbgcG", "uri": "/contracts/fE67MXJbgcG#dinner", "label": "Standard Contract", "score": 21.6680355072, "published": true}, {"hash": "2G1hGe9qyp7", "uri": "/contracts/2G1hGe9qyp7#dinner", "label": "Standard Contract", "score": 21.1779594421, "published": true}], "snippet_links": [{"key": "nighttime-hours", "type": "definition", "offset": [89, 104]}, {"key": "special-assignment", "type": "definition", "offset": [112, 130]}, {"key": "city-or-town", "type": "definition", "offset": [200, 212]}, {"key": "official-headquarters", "type": "clause", "offset": [220, 241]}, {"key": "immediate-vicinity", "type": "definition", "offset": [245, 263]}, {"key": "official-business", "type": "definition", "offset": [287, 304]}, {"key": "regular-place-of-employment", "type": "clause", "offset": [328, 355]}, {"key": "travel-expenses", "type": "clause", "offset": [359, 374]}, {"key": "the-chief-financial-officer", "type": "definition", "offset": [389, 416]}, {"key": "a-schedule", "type": "clause", "offset": [433, 443]}, {"key": "class-c-travel", "type": "clause", "offset": [459, 473]}, {"key": "monthly-basis", "type": "definition", "offset": [509, 522]}], "hash": "e5e6c5213703e9f774fe478a653aac75", "id": 7}, {"size": 5, "snippet": "The employee is in travel status or,", "samples": [{"hash": "fnXTfMynhMF", "uri": "/contracts/fnXTfMynhMF#dinner", "label": "Collective Agreement", "score": 25.3668727875, "published": true}, {"hash": "iRWjovf0CYr", "uri": "/contracts/iRWjovf0CYr#dinner", "label": "Collective Agreement", "score": 25.3627643585, "published": true}, {"hash": "lKimAQ4HwyI", "uri": "/contracts/lKimAQ4HwyI#dinner", "label": "Collective Agreement", "score": 24.5167694092, "published": true}], "snippet_links": [{"key": "the-employee", "type": "clause", "offset": [0, 12]}, {"key": "travel-status", "type": "clause", "offset": [19, 32]}], "hash": "b72ce7e3720ff38f7eaa72c6dd6f4527", "id": 8}, {"size": 5, "snippet": "When the employee is away from home on travel status overnight, or arrives home after 6:30 p.m. Breakfast $11.50 $11.75 $12.00 Lunch $13.25 $13.50 $13.80 Dinner $22.25 $22.75 $23.25 (b) Meal allowances may not be claimed for any meal which was provided at the Employer's expense or is included in the price of a ticket, or accommodation/conference package.", "samples": [{"hash": "fmHED5KVWZw", "uri": "/contracts/fmHED5KVWZw#dinner", "label": "Collective Agreement", "score": 26.6413421631, "published": true}, {"hash": "kCFZ9geFD6R", "uri": "/contracts/kCFZ9geFD6R#dinner", "label": "Collective Agreement", "score": 24.6659812927, "published": true}], "snippet_links": [{"key": "the-employee", "type": "clause", "offset": [5, 17]}, {"key": "away-from-home", "type": "clause", "offset": [21, 35]}, {"key": "travel-status", "type": "clause", "offset": [39, 52]}, {"key": "meal-allowances", "type": "clause", "offset": [186, 201]}, {"key": "the-employer", "type": "clause", "offset": [256, 268]}, {"key": "the-price", "type": "clause", "offset": [297, 306]}], "hash": "ccb7e99ac24d560c088e2ad66f5af44d", "id": 9}, {"size": 5, "snippet": "When travel begins before 6 p.m. and extends beyond 8 p.m. or when travel occurs during night-time hours due to special assignment NOTE: No allowance shall be made for meals when travel is confined to the city or town of official headquarters or immediate vicinity except assignments of official business outside the traveler\u2019s regular place of employment if travel expenses are approved and such special approval is noted on the travel voucher. Rates of Per Diem and Meals shall be those prescribed by section 112.061, Florida Statutes. Per diem shall be computed at one-fourth of authorized rate for each quarter or fraction thereof. Travel over a period of 24 hours or more will be calculated on the basis of 6-hour cycles, beginning at midnight; less than 24-hour travel will be calculated on the basis of 6-hour cycles, beginning at the hour of departure from official headquarters. Hour of departure and hour of return should be shown for all travel. When claiming per diem, the meal allowance columns should not be used. Claims for actual lodging at the single occupancy rate plus meal allowance should include the commercial lodging expenses in the \u201cPer Diem or Actual Lodging Expenses\u201d column and include the appropriate meal allowances in the \u201cMeals for Class A & B Travel\u201d column. Claims for meal allowances involving travel that did not require the traveler to be away from his headquarters overnight should be included in the \u201cClass C Meals\u201d column. Vicinity travel must appear in the separate column. When travel is by common carrier and billed directly to the traveler, the amount and description should be included in the \u201cOther Expenses\u201d column. A copy of the ticket or invoice should be attached to this form. Justification must be provided for use of a non-contract airline (or one offering equal or lesser rates than the contract airline) or rental car (or one having lower net rates) when contract carriers are available. Additionally, justifications must be provided for use of a rental care larger than a Class \u201cB\u201d car. Incidental travel expenses which may be reimbursed include (a) reasonable taxi fare; (b) ferry fares and bridge road, and tunnel tolls; (c) storage and parking fees; (d) telephone and telegraph expenses; (e) convention or conference registration fee. Additionally, a copy of the agenda and registration receipt must be attached. If meals are included in the registration fee, per diem should be reduced accordingly. Receipts should be obtained when possible. The official Department of Transportation map should be used in computing mileage claimed from point of origin to destination whenever possible. If travel is complimentary, the abbreviation \u201cComp\u201d should be inserted in the \u201cMap Mileage Claimed\u201d column. No mileage is allowed. Any fraudulent claim for mileage, per diem, or other travel expense is subject to prosecution or misdemeanor. I hereby certify, as the responsible official of the School Board of Brevard County., that the following is correct to the best of my knowledge and belief: \u2022 A Cost Allocation Plan has been developed in accordance with the requirements of 2 CFR part 200 Uniform Administrative Requirements, Cost Principles, and Audit requirements for Federal Awards. \u2022 The allocation methodologies contained in this Cost Allocation Plan have been developed on the basis of a beneficial or causal relationship between the expenses incurred and the programs to which they are allocated. \u2022 Costs related to each activity are based on the current reporting month. All costs have been screened for allowability in accordance with 2 CFR part 200. \u2022 An adequate accounting and statistical system exists to support claims that will be made under the cost allocation plan. \u2022 The same costs that have been treated as indirect costs have not been claimed as direct costs. Similar types of costs have been accounted for on a consistent basis. \u2022 The information provided in support of the proposed cost allocation plan is accurate. 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["continuation-of-optional-coverages-during-unpaid-leave-or-layoff", "Continuation of Optional Coverages During Unpaid Leave or Layoff"], ["optional-coverages", "Optional Coverages"], ["negotiation-and-arbitration", "NEGOTIATION AND ARBITRATION"], ["meals", "MEALS"]], "id": "dinner", "related": [["lunch", "Lunch", "Lunch"], ["sports", "Sports", "Sports"], ["shopping", "Shopping", "Shopping"], ["catering", "Catering", "Catering"], ["laundry", "Laundry", "Laundry"]], "related_snippets": [], "updated": "2025-07-23T06:14:25+00:00", "also_ask": ["What key terms must a 'Dinner' clause include to avoid ambiguity?", "How can parties leverage the 'Dinner' clause for negotiation advantages?", "What are the main legal risks if the 'Dinner' clause is breached?", "How have courts interpreted and enforced 'Dinner' clauses in past cases?", "How does a 'Dinner' clause compare to similar hospitality or entertainment provisions in contracts?"], "drafting_tip": "Specify the time and location of dinner to prevent scheduling confusion; define who provides and pays for dinner to clarify obligations; outline dietary restrictions to accommodate participants' needs.", "explanation": "The 'Dinner' clause outlines the terms and expectations regarding the provision of dinner within an agreement or arrangement. It typically specifies who is responsible for organizing, paying for, or attending the dinner, and may set parameters such as timing, location, or dietary accommodations. This clause ensures that all parties are clear about their obligations and helps prevent misunderstandings related to meal arrangements during the course of the agreement."}, "json": true, "cursor": ""}}