CFR Ch. I (4–1–11 Edition)
CFR Ch. XIV (1–1–14 Edition)
CFR Ch. XVIII (1–1–21 Edition)
CFR Ch. I (7–1–03 Edition) Exemption m e a n s a n exe m p t io n f r o m a t es t i n g r eq u i r e m e n t of a t es t ru le p r o m u lg a t ed un de r sec t io n 4 of t h e Ac t a n d p a r t 799 of t h i s c h a p t e r . Impurit y m e a n s a c h e m ic a l s u xx x x x ce x x ic h i s un i n i t e n t io n a ll y p r ese n t wi t h a n o t h e r c h e m ic a l s u xx x x x ce.
CFR Ch. I (4–1–99 Edition) ‘‘r e u s a ble sc r a p o r b y- p r od u c t ’’ m e a n s w a s t e a n d spoil a ge t h a t i s ge n e r a t ed b y t h e p r od u ce r of a good a n d t h a t i s u sed i n t h e p r od u c t io n of a good o r sold b y t h a t p r od u ce r ; ‘‘r ig h t t o u se,’’ fo r p ur poses of t h e defi n i t io n of r o y a l t ies, i n cl u des t h e r ig h t t o sell o r dis t r ib u t e a good; ‘‘r o y a l t ies’’ m e a n s p a y m e n t s of a ny k i n d, i n cl u di n g p a y m e n t s un de r t ec hn ic a l a ssis t a n ce a g r ee m e n t s o r s i m il a r a g r ee m e n t s, m a de a s co n s ide r a t io n fo r t h e u se of, o r r ig h t t o u se, a ny cop yr ig h t , li t e r a ry , a r t i s t ic, o r scie n t ific wo r k , p a t e n t , t r a de m a r k , desig n , m odel, pl a n , sec r e t fo r m u l a o r p r ocess, excl u di n g t h ose p a y- m e n t s un de r t ec hn ic a l a ssis t a n ce a g r ee m e n t s o r s i m il a r a g r ee m e n t s t h a t c a n be r el a t ed t o specific se r vices s u c h a s ( a) pe r so nn el t r a i n i n g, wi t h o u t r eg a r d t o w h e r e pe r fo r m ed, a n d ( b) if pe r fo r m ed i n t h e t e rr i t o ry of o n e o r m o r e of t h e NA F T A co un t r ies, e n- gi n ee r i n g, t ooli n g, die- se tt i n g, sof t w a r e desig n a n d s i m il a r co m p u t e r se r v- ices, o r o t h e r se r vices; ‘‘s a les p r o m o t io n , m a r k e t i n g a n d af t e r - s a les se r vice cos t s’’ m e a n s t h e followi n g cos t s r el a t ed t o s a les p r o m o t io n , m a r k e t i n g a n d af t e r - s a les se r vice:
CFR Ch. IV (1–1–10 Edition) The Standard Reinsurance Agreement will be consistent with the require- ments of the Federal Crop Insurance Act, as amended, and provisions of the regulations of the Corporation found at chapter IV of title 7 of the Code of Fed- eral Regulations.
CFR Ch. II (1–1–21 Edition) Subpart F—Food Service Equipment Provisions § 226.24 Property management re- quirements. Institutions and administering agen- cies shall follow the policies and proce- dures governing title, use, and disposi- tion of equipment obtained by pur- chase, whose cost was acquired in whole or part with food service equip- ment assistance funds in accordance with 2 CFR part 200, subpart D and USDA implementing regulations 2 CFR part 400 and part 415, as applicable. [48 FR 41142, Sept. 14, 1983, as amended at 71 FR 39519, July 13, 2006; 81 FR 66492, Sept. 28, 2016] Subpart G—Other Provisions
CFR Ch. XXXIII (1–1–22 Edition) ment and Budget. Fees may be revised as required on an annual basis. § 3300.91 List of approved testing sta- tions, approved testing labora- tories, and fees for certificates. A current list of U.S. ATP testing stations, U.S. ATP testing labora- tories, and fees for issuance of U.S. ATP certificates may be obtained by request to the ATP manager.
CFR Ch. XXXIII (1–1–08 Edition) t h e U n i t ed S t a t es, an d w h ic h ow n s o r ope ra t es t h e eq u ip m e n t . Foreign- AT P certificate m e an s a ce r - t ific a t e iss u ed b y a fo r eig n co un t ry w h ic h is a co n t ra c t i n g p ar t y t o t h e A T P , a tt es t i n g t ha t t h e eq u ip m e n t lis t ed i n t h e ce r t ific a t e co m plies wi t h pe r t i n e n t s t an d ar ds i n t h e A T P . Identical mechanical refrigerating ap- plia nce m e an s an a ppli an ce w h ic h is of t h e s a m e m odel nu m be r an d desig n a s t h e r efe r e n ce m xx xxx ic a l r efr ige xx x x x x x ppli an ce. I nsulated bod y m e an s t h e six- sided s t ru c t ura l co m po n e n t of eq u ip m e n t , co n sis t i n g of i n s u l a t ed doo r s, sidew a lls, r oof, floo r , an d e n dw a ll , i n side w h ic h pe r is ha ble foods t uffs ar e c arr ied.
CFR Ch. XXXV (1–1–16 Edition)
