Yellow grease definition

Yellow grease means Grease which is associated with food preparation or processing, which has not been contaminated with wash water or chemicals, or by being spilled or otherwise fouled.

Yellow grease means used cooking oil, spent shortenings, or any other inedible kitchen grease or waste vegetable oil produced by restaurant and food facilities.

Yellow grease means spent cooking oil that has been collected from food preparations, including but not limited to fryolator grease, that can be recovered and sent for Recycling into various usable products including animal feed, lubricants and alternative fuels. Yellow grease does not include fats, oils or greases that are recovered using oil/water separators.

Examples of Yellow grease in a sentence

• Yellow Grease shall mean FOG used in food preparation that have not been in contact or contaminated with other sources such as water, wastewater or solid waste.

• Yellow Grease - Grease derived from used cooking oil from the food industry as typically found in frying oils from deep fryers.

• Influent & Effluent T’s are recommended to be made of schedule 40 PVC or equivalent material, and extend to within 12” to 15” of the bottom of the interceptor.(l) User: Any person, corporation, or company who contributes, causes or permits thecontribution of wastewater into the City’s POTW.(j) Yellow Grease: Fats, oils and greasethat has not been in contact or contaminated from other sources (water, wastewater, solid waste, etc.) and can be recycled.

• Van Gerpen, “Comparison of Engine Performance and Emissions for Petroleum Diesel Fuel, Yellow Grease Biodiesel, and Soybean Oil Biodiesel,” ASAE Paper No. 016050, Presented at 2001 ASAE Annual International Meeting, Sacramento [CA] 2001.

• LOGS AND REPORTS Waste Cooking Oil, or Yellow Grease, must be kept separate from the brown grease collected from the Grease Control Device.

More Definitions of Yellow grease

Yellow grease means a commodity produced from a mixture

Yellow grease means a commodity produced from a mixture of: (1) used cooking oil, and (2) rendered animal fats that were not used for cooking. This mixture often is combined from multiple points of origin. Yellow grease must be characterized as “animal fat” if evidence is not provided to the verifier or ARB to confirm that it is solely UCO.

Yellow grease means fats, oils, and grease recovered from food preparation that have not been in

Yellow grease means a commodity produced from a mixture of: (A) used cooking oil, and (B) rendered animal fats that were not used for cooking. This mixture often is combined from multiple points of origin. Yellow grease must be characterized as “animal fat” if evidence is not provided to the verifier or CARB to confirm the quantity that is animal fat and the quantity that is used cooking oil.

Yellow grease means vegetable or animal-based oil that is generated from cooking or frying foods and is a solid at room temperature (68 degrees Fahrenheit). It may contain food particles and water. Yellow grease does not include grease trap waste. 360.3 References. The following documents are incorporated by reference and are on file with the New York State Department of State. The documents are available for inspection and copying at the department's offices at 625 Broadway, Albany, New York 12233.

Yellow grease means vegetable or animal-based oil generated from cooking or frying foods and is a solid at room temperature (68 degrees Fahrenheit). It may contain food particles and water.

Yellow grease means fats, oils, and grease recovered from food preparation that have not been in contact or contami- nated with other sources such as water, wastewater, or solid waste.